fruit and vegetables specialised seller
Fruit and vegetables specialised sellers sell fruit and vegetables in specialised shops.
Also called: fruiterers shop salesperson, greengrocery counter salesperson, organic vegetable specialised seller, organic fruit salesperson, greengrocers shop specialised seller, organic fruit and vegetable specialised seller, greengrocers shop salesperson, fruit specialised seller
- 35
- essential skills
- 0
- optional skills
- 8
- related roles
- 5223
- ISCO-08 group
Where you can go from here
8 rolesOccupations sharing the most essential skills with this one. The number is a count, not an opinion.
- confectionery specialised sellerWhat changes?29 skills in common
- fish and seafood specialised sellerWhat changes?29 skills in common
- bakery specialised sellerWhat changes?28 skills in common
- delicatessen specialised seller28 skills in common
- meat and meat products specialised seller28 skills in common
- bookshop specialised seller27 skills in common
- orthopaedic supplies specialised seller27 skills in common
- press and stationery specialised seller27 skills in common
Essential skills
35- advise customers on preparation of fruits and vegetables
- advise customers on storage of fruits and vegetables
- apply numeracy skills
- carry out active selling
- carry out order intake
- carry out products preparation
- characteristics of products
- characteristics of services
- check quality of fruits and vegetables
- cold chain
- create decorative food displays
- demonstrate products' features
- e-commerce systems
- ensure compliance with legal requirements
- ensure temperature control for fruits and vegetables
- examine merchandise
- guarantee customer satisfaction
- identify customer's needs
- issue sales invoices
- maintain store cleanliness
- monitor stock level
- operate cash register
- organise product display
- organise storage facilities
- plan aftersales arrangements
- prevent shoplifting
- process refunds
- product comprehension
- provide customer follow-up services
- provide customer guidance on product selection
- sales argumentation
- stock shelves
- use different communication channels
- use fruit and vegetables processing machinery
- weigh fruits and vegetables
Definition and skills from ESCO, published by the European Commission. Source concept
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