manufacturing of confectionery
Managing the development and production of bakers' confectionery, also called flour confections, including pastries, cakes, and similar baked goods.
Also called: the manufacturing of confectionery, fabrication of pastry, construction of pastry, creation of pastry, development of pastry, confectionery manufacturing
- 6
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- 3
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- 3
- as useful
Essential for
3Useful for
3Definition from ESCO, published by the European Commission. Source concept
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