centrifuge operator
Centrifuge operators tend centrifugal machines that separate impurities from food materials aimed to be further processed as to achieve finished foodstuffs.
Also called: spinning operator, centrifuge operative, centrifugal process operator, spinning operative
- 20
- essential skills
- 20
- optional skills
- 8
- related roles
- 8160
- ISCO-08 group
Where you can go from here
8 rolesOccupations sharing the most essential skills with this one. The number is a count, not an opinion.
- blanching operatorWhat changes?11 skills in common
- refining machine operatorWhat changes?11 skills in common
- dryer attendant10 skills in common
- starch extraction operatorWhat changes?10 skills in common
- cellar operator9 skills in common
- cigarette making machine operator9 skills in common
- dairy products manufacturing worker9 skills in common
- starch converting operator9 skills in common
Essential skills
20- adhere to organisational guidelines
- apply GMP
- apply HACCP
- apply requirements concerning manufacturing of food and beverages
- be at ease in unsafe environments
- carry out checks of production plant equipment
- centrifugal force
- check quality of products on the production line
- ensure public safety and security
- exert quality control to processing food
- follow hygienic procedures during food processing
- follow written instructions
- handle product separation in the sugar industry
- lift heavy weights
- monitor centrifugal separators
- operate centrifuges
- secure goods
- set up machine controls
- tend centrifuge machines
- tend hoses
Optional skills
20- alkali stages of refining processes for edible oils
- check sensorial parameters of oils and fats
- control flow of oils
- degum liquids
- dispose food waste
- ensure compliance with environmental legislation in food production
- filter edible oils
- free fatty acid elimination processes
- health, safety and hygiene legislation
- keep machines oiled for steady functioning
- label samples
- measure density of liquids
- monitor sugar uniformity
- oil seed process
- operate sugar washing systems
- origin of dietary fats and oils
- perform cleaning duties
- refine edible oils
- test solid discharges from oil centrifuge
- wash oils
Definition and skills from ESCO, published by the European Commission. Source concept
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