exert quality control to processing food
Ensure the quality of all factors involved in a food production process.
Also called: exert quality management to processing food, exert quality control to food processing, exert quality supervision to processing food, exerting quality control to processing food, exert quality oversight to processing food, exert quality control to systems food
- 39
- occupations list it
- 26
- as essential
- 13
- as useful
Essential for
26- animal feed supervisor
- bakery shop manager
- baking operator
- blanching operator
- blender operator
- brew house operator
- brewmaster
- cacao bean roaster
- cacao beans cleaner
- canning and bottling line operator
- cellar operator
- centrifuge operator
- chocolatier
- cigarette making machine operator
- cocoa mill operator
- cocoa press operator
- confectioner
- fruit and vegetable canner
- germination operator
- leaf sorter
- malt kiln operator
- malt master
- oenologist
- oilseed presser
- pasta operator
- water treatment systems operator
Definition from ESCO, published by the European Commission. Source concept
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